Social chronicles by Dom Pérignon

1970 Dom Perignon P3.

1970 Dom Perignon P3. Light gold, the gentlest bubble providing a light fresh prickle on the palate. Incredibly intense nose - buttery, rich nutty, toasty, lightly coconut and apple tart. Medium bodied but with an elegant freshness on the palate backed by a lovely structure, beautifully poised with a fine balance of rich intense deep buttered toast apple and grapefruit energised by a light zippy acidity on the palate, finishing with a toasty buttery peach and apple finish. Elegance and power, understated assertiveness and with the most lovely relaxed confidence of a truly great wine. Superb ***** 19.5+++ Drink now to 2025. Post prandial special courtesy of a generous guest at a Dom Perignon dinner at Wolfgang Puck's Cut, Singapore. #domperignon #champagne #p3domperignon #raptornose
Dom Perignon Lunch #domperignon #epernay #plenitude #rose @ 12-Micron instagram.com/p/BWMVX5hhowy/ @pakhchan
Con Nicholas Lane (Dom Pérignon second winemaker)...in @akelarrehotel de @akelarre_pedrosubijan #domperignon @ChuecosRuiz
Delicious.burst of minerals,crunchy green apple with high acidity. dangerously easy to drink but do be patient. #DomPerignon #Champagne @asianwinebutler
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Richard Geoffroy

Richard Geoffroy, Creator and Chef de Cave of Dom Pérignon since 1990.

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